Saturday, July 24, 2010
Tuesday, March 16, 2010
Wow! Today the sun is shining and it is in the 60's! I feel alive again after such a long cold winter. I was working on an order and took a break to make a blue bird, I'd had it in my head for a week or so and it just needed to come to life. This little guy is available in my shop here.
Thursday, February 11, 2010
To celebrate, I'm offering for today only, until midnight your time, Buy One Get One Free!!!!! Free item must be of equal or lesser value. Purchase your first item and put in the message to seller the name or link to the item you'd like for free with the code BLOGBOGO.
Here are some of my latest and best selling items!
Calla Lily Hair Clip
Adjustable No Slip Headbands
Karate Girl Ribbon Sculpture
Basketball Player Ribbon Sculpture
Thanks for a great two years!!!!
Monday, January 25, 2010
For this project I am using:
* 1/8" grosgrain ribbon by Offray
* 3/16" dowel - works best with this skinny ribbon. If using 3/8" ribbon, I like to use a 1/4" dowel. You can experiment with different sizes to achieve the curl you'd like to have.
* A couple of wood clothespins
* Baking Sheet
* Aluminum foil
Preheat oven to 220 degrees F.
Attach the ribbon to the end of the dowel by securing with one clothespin.
Wind the length of ribbon down the length of the dowel or for as much length as you'd like. Be sure to keep the edges together but do not overlap. If spaces are left, the curl will be looser.
Secure the end of the ribbon with the remaining clothespin.
Place dowel onto a foil lined baking sheet and place into the preheated oven.
Bake for approximately 20 minutes.
Allow to cool on the dowel, then remove clothespins and slide or unwind the ribbon off of the dowel.
Your ribbon is now ready for your craft! This particular ribbon is used in the tutorial for the Expecting Mom and Baby Ribbon Sculpture Tutorial that will be released very very soon!
•Since all ovens vary, test on scrap ribbon to get the right temperature and timing for your oven. A rule of thumb for lighter colored ribbon is to use the least amount of time and temperature to avoid turning the ribbon brown.
•For stiffer ribbon, spray with a fabric stiffener or spray starch after wrapped but before baking.
Enjoy and let me know if you have any questions!